How long can Super 50 be stored when thawed but still in its master carton?

The maximum storage time for Super 50 when thawed but still in its master carton is 21 days. This guideline is set to ensure the product maintains its quality and safety. Storing it beyond this timeframe could lead to degradation in texture, flavor, and overall quality, making it less desirable for customers.

This particular time frame is established based on considerations of food safety and sensory quality. Monitoring the storage duration helps minimize the risk of spoilage and ensures that products meet the standards expected by consumers.

Other durations may indeed suggest different storage times; however, they do not align with the established protocols that govern the retention of quality and safety for Super 50. Therefore, 21 days is the key figure to remember when managing Super 50 in a bakery setting.