What is the design technique for decorating cakes that includes elements such as top border, side trim, and greeting?

The correct answer centers around the concept of "elements of decorated cake," which specifically refers to the various components and techniques used in cake decoration. This includes the top border, side trim, and personalized greetings that enhance a cake's visual appeal and convey a message or theme.

Understanding the elements of decorated cake is essential for a bakery manager because it involves knowing how to create a cohesive and aesthetically pleasing design that meets customer expectations. When considering decoration, each component plays a crucial role in the overall presentation, making it fundamental knowledge for anyone involved in cake decoration.

In contrast, the other options focus on broader concepts or different aspects of presentation. "Elements of cake display" might encompass how the cake is presented in a bakery setting, while "cake presentation layout" suggests a focus on the arrangement of cakes rather than their decorative elements. "Cake styling techniques" would imply specific methods or artistic styles used in decoration but may not specifically address all components like the top border or greetings directly. Thus, the choice of "elements of decorated cake" directly highlights the necessary components that are critical for effective cake decoration.